Peace Of Mind
PINE ✷ CACAO POWDER ✷ HARMONY
- Origin: San Ramón, Nicaragua
- Producer: San Ramón Cooperative
- Varietals: Bourbon, Caturra, Typica, Red/Yellow Catuai, Gesha, Maragogipe & Sarchimor
- Elevation: 700-1,000 meters
- Process: Wet-processed & sun-dried
- Harmonious and well-rounded, with notes of pine & dark chocolate
∿PEACE OF MIND∿ is a sweet and herbaceous, single-origin blend of coffee varietals that we are proud to offer in collaboration with the Community Agroecology Network (CAN), a food sovereignty-focused organization based out of Santa Cruz, California. For the past 15+ years, CAN has worked closely with 2 small coffee farmer co-ops in central Nicaragua's San Ramón, supporting their biodiverse coffee forests while simultaneously realizing forward-thinking community projects. The municipality of San Ramón was recently hit twice within a week by two severe hurricanes that damaged coffee plants, critical infrastructure and their local economy at large. Since then the community has been working to recover their shade coffee by replanting trees, rebuilding homes, etc.
Finca Santa Rosa
CACAO ✷ COMPLEX ✷ CRISP
- Origin: Intag, Ecuador
- Producer: Galo Semblantes
- Variety: Typica Mejorada
- Elevation: 1,800 meters
- Process: Washed, wet fermented, dry fermented
- Deep and clean, with sweet notes of cacao, papaya & rose
Located at 1,800 meters above sea level in the Imbabura Province of Ecuador is the otherworldly Finca Santa Rosa. After hand-selection and disinfection, Santa Rosa's coffee is wet cherry-fermented for 24 hours before being de-pulped and dry fermented for 1-2 days. What this lengthy, delicate process produces is a truly cosmic, single-origin bean noted for its incredibly sweet notes of cacao and its unparalleled lightness of being.
✷ BY PURCHASING THIS COFFEE YOU ARE SUPPORTING SAN RAMÓN'S SUSTAINABLE AGRICULTURE FUND, WOMEN'S UNPAID LABOR FUND & WOMEN-RUN CAFÉ